Handmade Damascus Steel Kitchen Blank Blade-Knife Making Supplies (K2)

Layers pattern may slightly different Blade Length in the picture Thickness: 2 to 4 mm Hole: 1/8" Approximate 1095 Hand Forged Damascus 264 + layer Hardness 57-61 HRC Fully functional and sharp blade. Made from best quality Damascus steel. Hand forged and folded 5 times with 264 plus true layers Each Of Our Knife is hand made individually designed with the intention of making it Functional, Durable and Long lasting each of our product is a result of hard work from designing to assembling. Our Appropriate Material Selection, skillful heat treatment and work on it allows it to give you best blend of it. our aim is to serve quality at unbeatable prices with the 100% assurance of accuracy in quality for your peace of mind. Every Single Knife Is Hand made hand ground and heat treated and quenched in brine solution or some times in oil depending on the nature of material used. Which allows it to achieve 57-61 Hrc and edge retention for long time.

• 🔪 Premium Damascus Steel – Beautifully hand-forged with high carbon layers for excellent edge retention and stunning pattern.
• 🔥 Professionally Heat Treated – Expertly hardened and tempered for long-lasting kitchen performance.
• 🛠️ Ready to Craft – Pre-sharpened blank blade; just add your custom handle for a one-of-a-kind kitchen knife.
• 📏 Perfect Dimensions – Overall: 26.5 cm (10.4") | Edge: 15 cm (5.9") | Width: 4.8 cm (1.9") | Thickness: ~3 mm (0.12").
• 🥩 Ideal for Kitchen Use – Santoku profile is excellent for slicing, dicing, and chopping vegetables, meats, and more.
• 🎁 Great for Knife Makers – Premium blank blade perfect for custom builds, gifts, or artisan knife collections.